26 restaurant English-speaking jobs in Boulogne-Billancourt

Ensure cleanliness (of staff, restaurant). ... Previous job in a restaurant line position. ... Ensures the restaurant is staffed sufficiently for each meal period. ... Maintains a clean, orderly appearance in the restaurant service area. ... Experience: Two to four years in a high volume, high-quality restaurant operation.

As a Team Member Stewarding, you make sure everything runs smoothly behind the scenes of our restaurant

Qualifications Minimum of two years’ experience in a fine dining restaurant environment.  ... We combine a multi-venue contemporary art museum, a boutique hotel, and a chef-driven restaurant to create ... Utilizes seasonal and market or farm ingredients in ways that best represent the restaurant concept.  ... the backbone of the kitchen and serves to realize the Executive Chef’s vision for the menu and the restaurant

We combine a multi-venue contemporary art museum, boutique hotel and a chef driven restaurant to create ... Conducts preventative maintenance throughout property including guest rooms, public spaces, kitchen, restaurant

We combine a multi-venue contemporary art museum, boutique hotel and a chef driven restaurant to create

We combine a multi-venue contemporary art museum, boutique hotel and a chef driven restaurant to create ... Executes excellent customer service to all guests in hotel/restaurant, not just those attending event

Qualifications Minimum of two years experience in a fine dining restaurant environment. ... We combine a multi-venue contemporary art museum, a boutique hotel, and a chef-driven restaurant to create

Maintains a clean, orderly appearance in the restaurant service area. ... We combine a multi-venue contemporary art museum, boutique hotel and a chef driven restaurant to create

Maintains a clean, orderly appearance of the restaurant service area. ... We combine a multi-venue contemporary art museum, boutique hotel and a chef driven restaurant to create

Qualifications Minimum of two years experience in a fine dining restaurant environment. ... We combine a multi-venue contemporary art museum, a boutique hotel, and a chef-driven restaurant to create

We combine a multi-venue contemporary art museum, boutique hotel and a chef driven restaurant to create ... tools to do the job: microplanes, knives, honing steel, tongs, spatula, saucing and plating spoons (the restaurant

. • Works closely with the restaurant managers to maximize the capacity of the restaurants • Bill call

Work closely with hotel management on restaurant concepts, promotions, and guest experiences.

Advantages such as home office, 1 day off / month, a company restaurant,...

in Culinary Arts or equivalent Minimum 3–5 years of experience in a similar role within a hotel or restaurant

checks are carried out • Supervises F&B purchasing and manages stocks • Supervises purchasing for the restaurant ... meetings and implements actions to recover debt Hygiene / Personal safety / Environment • Ensures that restaurant

Partner with the F&B Director and Culinary teams to implement structured restaurant revenue management ... Familiarity with Restaurant Revenue Management (RRM) principles, metrics (e.g., RevPASH, meal duration

building with concierge service  On-site gym (with shower) Luncheon vouchers Access to the inter-company restaurant

Coordinate transportation, restaurant reservations, tours, and special arrangements for guests.

Monthly compensation paid by bank transfer Access to our company restaurant 3 working time reduction