8 restaurant English-speaking jobs in Toulouse

Key Responsibilities Guest Engagement & Culinary Storytelling Mandatory Restaurant Presence: Host and

Guest Relations & Collaboration Maintain excellent communication and cooperation with the Restaurant ... Regularly visit the restaurant dining room during service to monitor guest satisfaction and handle complaints

Cross-Departmental Collaboration: Work closely with the Restaurant Manager, Maitre d's, Hotel Stores,

remuneration:- Variable: bonuses based on objectives- Profit-sharing- Teleworking: up to 2 days/week- Tickets Restaurant

we offer: Career booster: versatility, training opportunities, internal mobility Health insurance Restaurant

days of holidays + RTT daysHealth insurance: Mutuelle Alan (50% covered by the company)Meals: Swile restaurant

Package Variable: bonuses based on objectives Profit-sharing Teleworking: up to 2 days/week Tickets Restaurant

Health & Well‑being: Alan insurance (50% covered) and Swile restaurant card (€10/day).