444 English-speaking jobs in Provence-Alpes-Côte d'Azur

Field Service Engineer will implement, service, and repair systems and equipment. Responsibilities include maintenance, troubleshooting, customer training, and administrative tasks.

Develop and maintain C++ back-end components for airline solutions, focusing on performance and scalability. Contribute to system architecture design within an Agile framework.

Manage and grow relationships with strategic clients in a digital environment. This role drives revenue growth, optimizes digital performance, and ensures client satisfaction through account management and cross-functional collaboration.

Lead Logistics / 4PL Control Tower Project Manager to lead customer onboarding and internal improvement projects. Requires 6+ years in transport/logistics and 2+ years in customer-facing project management.

Lead the acquisition and management of a high-potential, family-owned SME in France as a CEO-Operating Partner. Requires 5+ years in general management with full P&L accountability and deep local business roots.

Oversee end-to-end implementation of Intellectual Property Management Systems (IPMS). Requires 10+ years in software project management, strong communication, and technical understanding.

Global Business Process Excellence Expert drives operational efficiency by establishing standards, leading continuous improvement, and managing BPE programs. Requires 5-10 years in contract logistics, expertise in Lean/Six Sigma, and strong change management skills.

Manage IT infrastructure, networks, and security for a chip security analysis firm. Responsibilities include system administration, website maintenance, AWS management, and software testing/customer support in English.

Lead Logistics / 4PL Control Tower Project Manager to lead project activities, including onboarding new customers and internal improvements. Requires 6+ years in transport/logistics and 2+ years in customer-facing project management.

Drives service innovation and operational excellence within the Global Service Portfolio. Manages service lifecycles, leads concurrent initiatives, and collaborates cross-functionally to align services with organizational goals.

Global Buyer responsible for sourcing and negotiating exclusive hotel deals to meet revenue targets. Builds and manages relationships with hotel partners across a dedicated region. Requires fluency in English, 3+ years of experience in hotel contracting or related field, and strong negotiation skills.

Senior Digital Product Manager role involving market analysis, developing value propositions, and managing product launches. Requires a Master's degree and 5+ years in Digital Product Management, with Agile proficiency.

Momji seeks an English nanny for part-time childcare. Tasks include after-school care, homework help, snack time, hygiene assistance, and park visits. Previous experience with children is required.

The IT Performance Product Owner drives the operational execution of the Group IT Performance Cockpit across all IT organizations. This role defines, structures, implements, and benchmarks IT performance KPIs, translating them into data-driven dashboards and reporting solutions.

Supplier Project Manager to manage first-tier suppliers, ensuring on-time, on-cost, and specification-compliant delivery. Requires 5+ years in PM activities, a degree, and professional English.

Seeking an experienced Quality & Regulatory Affairs Manager to own quality and regulatory strategy for AI-powered and robotic medical devices. Responsibilities include building submissions for EU/US, establishing ISO 13485 compliance, and navigating AI/software device regulation.

Experienced Sous Chef to oversee daily food preparation, menu planning, and team management in a 5-star maritime setting. Minimum 7 years international experience, including 1 year as Sous Chef, with 2 years in Michelin-starred or Relais & Châteaux properties. STCW95 certification required.

The Pastry Chef manages pastry and bakery production, supervises a team, and ensures guest satisfaction. Requires 4+ years of experience in a similar role within a 5-star establishment and a valid STCW95 certification.

The Pastry Chef manages pastry and bakery production, supervises a team, and ensures guest satisfaction. Requires 4+ years of experience in a similar role within a 5-star establishment and a valid STCW95 certification.

The Chef de Cuisine oversees food preparation, execution, and presentation in a 5-star outlet, ensuring compliance with company recipes and standards. Manages daily galley operations, supervises culinary staff, and maintains strict adherence to Public Health and safety regulations. Requires STCW95 certification, 4+ years of experience in a 5-star establishment, and fluency in English.