6205 English-speaking jobs in Île-de-France

Company Description The Iconic Rixos Gulf Hotel Doha introduces a unique lifestyle and luxurious Services and products, Rixos warm hospitality, the vibrant Entertainment programs, and the trendy and distinguished ALL INCLUSIVE Food and Beverage concepts with 378 beautifully appointed guest Rooms, dream bedding and luxurious atmosphere.

Company Description Located in the heart of Seattle's downtown, the Fairmont Olympic Hotel is a historic landmark in the city. Be a part of history, providing service to our guests in an iconic and luxurious setting. We look forward to welcoming you to the historic Fairmont Olympic Hotel located in the heart of Seattle.

Company Description The Iconic Rixos Gulf Hotel Doha introduces a unique lifestyle and luxurious services and products, Rixos warm hospitality, the vibrant Entertainment programs, and the trendy and distinguished ALL INCLUSIVE Food and Beverage concepts with 378 beautifully appointed guest Rooms, dream bedding and luxurious atmosphere.

Company Description We are more than 230,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits.

The Pricing Project Manager will design, maintain, and evolve pricing standards and documentation. This role will lead projects to optimize rate structures and referentials across Accor, supporting the transition to a new CRS. Responsibilities include managing project lifecycles, analyzing performance, and contributing to pricing documentation and governance.

The Culinary Director will lead and oversee all culinary operations at Hawar Resort by Mantis, ensuring alignment with brand standards and operational excellence. Responsibilities include menu development, talent management, cost control, and culinary innovation. The ideal candidate will have a Bachelor's degree in culinary arts or a related field, professional culinary certification, and a minimum of 10 years of experience, including at least 3 years in a senior culinary leadership role. Strong expertise in Italian cuisine is required.

Supports the Executive Chef in overseeing daily kitchen operations, ensuring culinary standards are maintained. Prepares and executes Nikkei-inspired menus, blending Peruvian and Japanese culinary traditions. Supervises kitchen colleagues, maintains hygiene standards, and manages food costs.

As a Digital Project Manager Assistant, you will support the organization, management, and follow-up of internal/external resources to deliver projects within defined standards, budget, deadlines, and quality requirements. You will operate the commercial animation on ALL.COM, implement a prioritization framework, optimize workflows, and track performance.

Company Description Nestled in the heart of Auckland’s CBD, Mövenpick Hotel offers an exceptional location, vibrant Food & Beverage concepts, and BODA Restaurant, where Aotearoa produce meets bold Korean flavors in an unforgettable dining experience.

Mantis is seeking a Desalination Plant Operator to ensure the efficient and safe operation of the resort's desalination plant. The ideal candidate will have a strong technical background in water treatment processes and excellent problem-solving skills. Responsibilities include monitoring and operating plant systems, performing maintenance and repairs, and ensuring water quality compliance.

Accor’s first premium-scale resort in Lombok, With 257 rooms, suites and villas—many with private pools—merge island tradition and sophisticated contemporary style. Overlooking the endless Indian Ocean or the lush gardens, in perfect harmony with their surroundings. Dining at Pullman Lombok Mandalika is conceived to energize the body, inspire the mind and spark the palate.

418 rooms and suites offer flexible comfort with spectacular sea views from every balcony. Six specialty bars and restaurants , three outdoor pools, a wellness hub with a fully equipped gym and four treatment rooms, water sports, and a year round Kids Club make it an ideal holiday destination. Whatever your pace, in the sea or on land, enjoy an experience fueled environment.

Company Description Victoria Golf Resort & Spa Managed by Accor The property will be managed by Accor under white label while it undergoes a comprehensive property improvement plan.

Company Description We are a young, dynamic, and open-minded team committed to a friendly and relaxed culture. Here, colleagues become friends. We value teamwork, professionalism, and mutual respect. The 25hours Hotel Terminus Nord is located right across from the Gare du Nord. No matter where you’re coming from, you’ll find us easily.

Company Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunity. Come join our Flock!

The Bartender prepares beverages according to recipe standards and provides superior service. Knowledge of drinks, wines, and menu items is required. Must be able to work flexible hours and pass a background check.

We welcome you as you are! We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore limitless possibilities within the company. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality.

Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement.

Company Description Join a Young, Dynamic and Open-Minded Team We are a young, dynamic, and open-minded team that values a friendly, relaxed working culture. Here, colleagues become friends. We believe in teamwork, professionalism, and mutual respect. 25hours Hotel Terminus Nord Located directly opposite Gare du Nord, 25hours Hotel Terminus Nord is easy to reach, wherever you're coming from.

Restaurant Manager to lead and inspire a team, drive revenue growth, and ensure a first-class guest experience. Proven restaurant management experience (minimum 3 years) and strong leadership skills required.