203 English-speaking jobs in Marseille

  • Silversea
  • Marseille
  • August 6
Experienced Sous Chef to oversee daily food preparation, menu planning, and team management in a 5-star maritime setting. Minimum 7 years international experience, including 1 year as Sous Chef, with 2 years in Michelin-starred or Relais & Châteaux properties. STCW95 certification required.
  • Silversea
  • Marseille
  • August 6
The Chef de Cuisine oversees food preparation, execution, and presentation in a 5-star outlet, ensuring compliance with company recipes and standards. Manages daily galley operations, supervises culinary staff, and maintains strict adherence to Public Health and safety regulations. Requires STCW95 certification, 4+ years of experience in a 5-star establishment, and fluency in English.
  • American President Lines
  • marseille
  • August 6
Port Handling Equipment Buyer responsible for the entire purchasing process. Key duties include sourcing, negotiating, and managing suppliers for container handling equipment. Requires a Master's degree and 8+ years in senior purchasing.
  • American President Lines
  • marseille
  • August 6
Global Finance Generalist Specialist to analyze Inland Transport entity performance. This role involves controlling subsidiary finances, ensuring internal controls, and leading finance projects across the network.
  • American President Lines
  • marseille
  • August 6
Procurement Transformation Expert drives process optimization and tool implementation within Inland Services Procurement. This role supports the Target Operating Model design, manages change, and provides data analytics for strategic decision-making.
  • Royal Caribbean Group
  • Marseille
  • August 5
LogoSlot Manager supervises casino slot, Arcade, and gym equipment servicing. This role requires experience supervising slot technicians and strong customer service skills. Candidates must be able to manage international teams and handle operational tasks.
  • Silversea
  • Marseille
  • August 5
Deliver high-quality pastry preparation for all meal services. Supervise pastry operations, manage production planning, and ensure compliance with public health standards. Requires 4+ years in a 5-star establishment.
  • American President Lines
  • marseille
  • August 5
General Accountant Manager responsible for preparing IFRS and statutory financial statements. Duties include day-to-day bookkeeping in SAP, monthly IFRS reporting, and supervising accounting work. Requires a Master's in Finance/Accounting and 7+ years of experience.
  • American President Lines
  • marseille
  • August 5
Senior Specialist in Group Finance Control for a short-term contract. Ensure financial information quality across agencies and subsidiaries, participate in internal control development, and check monthly financial statements for consolidation. Requires a Master's in Finance and 5+ years of experience.
  • Cross Border Talents
  • Marseille
  • August 2
LogoRecruiting Customer Support Specialists for international projects in Portugal, Greece, Spain, Malta, and Bulgaria. Fluent speakers of various languages (listed in description) and English required. Competitive salary, full-time contracts, remote and on-site opportunities, relocation package, and paid training offered.
  • American President Lines
  • marseille
  • August 1
This role leads cross-functional projects for environmental regulatory compliance and digital transformation. Responsibilities include defining governance, scaling AI solutions, and coordinating between business, IT, and stakeholders. Knowledge of IMO DCS and EU MRV regulations is required.
  • American President Lines
  • marseille
  • August 1
The Group Transformation Director I-Care leads modernization of processes, tools, and methodologies across Internal Audit, Control, and Risk Management. This role drives digital transformation, AI adoption, and enhances control frameworks for Group governance.
  • American President Lines
  • marseille
  • August 1
Gas & Power Purchaser monitors Gas, LNG, and Electricity markets. Responsibilities include negotiating energy contracts, developing purchasing strategies, and producing market reports for senior management. Requires a Master's degree and significant energy procurement experience.
  • American President Lines
  • marseille
  • August 1
General Accountant to maintain financial information for CMA CGM Air Cargo. Responsibilities include supplier/customer accounting, monthly closing entries, IFRS adjustments, and tax processing. Requires a Finance/Accounting degree and strong Excel skills.
  • American President Lines
  • marseille
  • August 1
Contribute to activity development by studying new service opportunities and developing marketing intelligence. Create business plans to assess service profitability and market constraints. Requires a postgraduate degree and significant experience in shipping or international logistics.
  • CEVA Logistics
  • marseille
  • July 31
Establish and professionalize Inland Services procurement for Contract Logistics, focusing on purchased transportation. Define strategy, control spend, drive savings, and lead supplier management across global operations.
  • American President Lines
  • marseille
  • July 31
Lead the digital employee experience team to digitally transform ways of working. Manage structural projects involving Microsoft ecosystem tools and AI development across various Business Units. Requires 10+ years of project management experience.
  • American President Lines
  • marseille
  • July 30
IT Project Manager to design, integrate, and deploy the COUPA SRM solution across the CMA CGM Group. Will drive deployment, facilitate workshops, and coordinate activities between business, IT, and Master Data Management teams. Requires 7+ years of project management experience and experience with SRM/Procurement solutions.
  • Adexen
  • marseille
  • July 30
Vessel Manager to oversee operational performance of assigned fleet, ensuring compliance with company standards, contractual obligations, and HSE requirements. Manages vessel Captains, coordinates operational teams, and ensures client satisfaction. Promotes a strong HSE culture and oversees audits. Interfaces with internal and external stakeholders. Requires Master Mariner or Chief Engineer certification, or degree in Business Management, with proven managerial experience in shipping or offshore operations.
  • Silversea
  • Marseille
  • July 29
The Executive Pastry Chef leads all pastry and bakery operations onboard, ensuring high-quality, consistent products and a high-performing team. Responsibilities include menu planning, team supervision, inventory management, and adherence to Public Health standards. Requires a minimum of five years of experience as a Pastry Chef in a luxury hospitality environment, advanced pastry knowledge, and fluency in English.
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