102 English-speaking jobs in Montpellier

The Chef de Cuisine oversees food preparation, execution, and presentation in a 5-star outlet, ensuring compliance with company recipes and standards. Manages daily galley operations, supervises culinary staff, and maintains strict adherence to Public Health and safety regulations. Requires STCW95 certification, 4+ years of experience in a 5-star establishment, and fluency in English.

Cash Desk Manager requires 1-2 years of supervisory cash handling experience in customer contact roles. Responsibilities include supervising international teams, resolving guest issues, and accurately handling currency and equipment.

Deliver high-quality pastry preparation for all meal services. Supervise pastry operations, manage production planning, and ensure compliance with public health standards. Requires 4+ years in a 5-star establishment.

Gameplay Animation Director for Beyond Good & Evil 2, a space opera open world game. Develop animation vision, define style, rhythm, and impact, and ensure quality and consistency of animations. Supervise animation creation and integration, collaborate with designers and other departments, and lead and inspire a team of animators.

Experienced HR Business Partner needed to drive recruitment, talent development, and employee engagement. This role advises managers on HR matters, supports performance management, and ensures operational excellence in a growing organization.

Design, develop, and deploy a Bayesian optimization system for a chemical synthetic process, focusing on mechanochemical processes. Analyze and visualize experimental data to guide future work and develop in-situ monitoring techniques. Collaborate with experimental chemists to define parameters and interpret outcomes.

The Executive Pastry Chef leads all pastry and bakery operations onboard, ensuring high-quality, consistent products and a high-performing team. Responsibilities include menu planning, team supervision, inventory management, and adherence to Public Health standards. Requires a minimum of five years of experience as a Pastry Chef in a luxury hospitality environment, advanced pastry knowledge, and fluency in English.

Global E-Commerce & Sales Performance Business Analyst to harmonize performance reporting across 4 global regions. This role translates complex data into strategic insights for executives and drives commercial growth. Requires 5+ years in Sales, Marketing, or Retail.

Senior Mobile Engineer will solve problems, design, develop, test, and monitor mobile applications. Collaborate with teams to implement solutions and mentor other engineers. Experience with mobile engineering and a willingness to learn are required.

Senior Software Engineer needed to solve problems, design solutions, and collaborate with teams. Experience in software engineering, code simplicity, and a desire to work in a fast-paced startup environment are key.

Senior Level Designer for a 3D turn-based RPG with a fantasy & 'Belle Époque' art style. Deliver levels and environments in Unreal Engine 5, leading a team of Level Designers, Environment Artists, and Houdini Artists. Requires 3+ years experience in shipped 3D titles and experience with Unreal Engine.

Senior Salesforce Developer to join the CLM team, responsible for developing, maintaining, and enhancing Salesforce-based applications. Will integrate Salesforce with internal and external systems, conduct testing, and collaborate with cross-functional teams. Requires 3+ years of relevant experience and mastery of APEX, Visualforce, Aura & LWC. Knowledge of Ruby on Rails is a plus.

Senior Salesforce Developer to join the CLM team, designing, developing, and maintaining Salesforce-based applications. Responsibilities include solution design, code optimization, integration with external systems, release management, and collaborating with cross-functional teams. Requires 3+ years of experience with APEX, Visualforce, Aura, and LWC.

The Culinary Instructor bridges culinary execution and guest engagement. Responsibilities include hosting table rounds, managing S.A.L.T. Lab operations, and coordinating shore excursions. Requires culinary background, strong public speaking, and STCW 95 certification.

Drive global PRO portfolio and activation strategy. Lead cross-functional projects, translating priorities into market-ready roadmaps and toolkits. Requires 6+ years in relevant roles with strong stakeholder management.

CGIAR seeks a consultant to provide stakeholder engagement support for the development of its 2040 Strategy. The consultant will refine the stakeholder engagement plan, conduct a survey, interviews, and consultation meetings, and prepare a final report with actionable insights.

Formulation Scientist to support long-acting injectable drug product projects using MedinCell's proprietary BEPO technology. Contribute to formulation screening, characterization, and data interpretation to understand drug-polymer interactions, release performance, stability, and manufacturability. Collaborate with formulation, analytical, polymer, preclinical, CMC, and development teams.

As the second-in-command of the shipboard culinary team, the Executive Sous Chef supports the Executive Chef in leading daily galley operations to deliver ultra-luxury dining experiences. Responsibilities include menu execution, staff management, inventory control, and ensuring compliance with Public Health and sanitation standards.

Dermatology Research Scientist will identify innovative solutions for pet skin health, manage research projects, and communicate findings to internal and external audiences. Requires a master's or PhD in Dermatology, skin biology, or immunology and 2+ years of R&D experience.

Leads all procurement activities across France/Africa, implementing Group Procurement strategy and driving regional transformation. Manages regional budget, savings, and performance while collaborating with global teams. Builds a high-performing procurement organization and ensures compliance with policies and regulations.