282 English-speaking jobs in Boulogne-Billancourt

Accor Tech & Digital seeks a Product Manager – Digital Workplace to lead strategic initiatives and shape tools and platforms for a secure, seamless, and productive work environment. The role involves defining product vision and roadmap, managing Product Owners, and driving projects across the Microsoft 365 stack.

The Housekeeping Manager supervises daily operations, ensuring a safe environment and quality service. Responsibilities include supervising staff, inspecting cleaning, managing expenses, and addressing guest concerns. Requires knowledge of housekeeping, supervision experience, and the ability to meet budgets.

The Head of Lottery Cybersecurity will implement cybersecurity and cyber-resilience strategies for the France Lottery and International Lottery Business Units. This role ensures compliance with standards and regulations (ISO 27001, WLA SCS, ANJ, PCI DSS) and oversees the cybersecurity of subsidiaries. The successful candidate will have a Master's degree in IT or information systems security and over 10 years of experience in organizational and operational information systems security.

Leads customer engagement with enterprise accounts, translating field insights into product strategy and driving customer success. Collaborates with field leadership, product, and partner teams to orchestrate resources and achieve customer outcomes. Identifies cross-workflow opportunities, advocates for roadmap prioritization, and contributes to platform evolution. Requires 10+ years of experience in enterprise software, with a proven track record of C-suite engagement and navigating complex organizations.

Supports the Training Manager in designing, developing, and delivering training programs. Organizes and executes employee social, athletic, and recreational activities. Conducts onboarding training for new employees.

Information Technology Manager needed to oversee IT systems security, integrity, and maintenance. Develops and implements IT strategies, ensuring system performance and compliance with legislation.

Line Cook prepares and cooks hot food products, portions food, plates and garnishes dishes, and assists with food preparation. Must understand menu techniques, work as part of a team, and maintain a clean work station.

Monitors daily food and beverage costs, analyzes variances, and prepares reports. Conducts inventory counts, ensures proper storage and portion control, and verifies purchase orders. Supports menu pricing and cost control initiatives.

The Restaurant Server is an ambassador for the restaurant, providing excellent service and exceeding guest expectations. Responsibilities include taking orders, serving food and beverages, and maintaining a clean and organized work area. Must have strong communication skills, be able to work flexible hours, and possess a positive attitude.

The Finance Administrator manages the Time and Attendance system and performs various finance duties. Responsibilities include ensuring accurate billing, reviewing revenue reports, and assisting with month-end closing. The role requires strong attention to detail, communication skills, and the ability to work independently and as part of a team.

The Chief Engineer develops, implements, and manages programs for the operation and maintenance of hotel equipment, structures, and landscaping. The role supervises engineers, manages the department's budget and capital expenditures, and ensures compliance with brand, local, state, and national codes and regulations.

Lead and inspire a bar team, crafting innovative cocktails and training bartenders on brand recipes and techniques. Develop and update the cocktail menu, collaborating with management and the kitchen team. Ensure smooth bar operations and accurate cash handling.

The Director, Commercial Excellence for EMEA Structural Heart supports the Divisional Vice President in defining and executing commercial strategy to achieve business objectives. This role collaborates with cross-functional teams and country General Managers to drive growth and market expansion. Requires 10+ years of experience in implantable medical devices or consulting with medtech sector experience.

Provides administrative support to the Leisure Sales team, handling documentation, communication, and coordination with travel partners. Prepares quotations, proposals, contracts, and rate agreements. Maintains client databases and contracts.

The Front Desk Supervisor handles guest issues, manages front desk and valet staff, and ensures smooth hotel operations.

Leads the development and implementation of quality assurance processes for franchise brands. Collaborates with regional teams to align franchise support offerings with global strategy. Supports franchise development initiatives and owner relations. Requires 13+ years of experience in the hospitality industry.

Provides guest support with check-in, check-out, and other cashiering duties. Assists with guest requests, handles complaints, and promotes hotel services. Maintains guest history and ensures privacy and confidentiality.

Assists in preparing and cooking menu items for breakfast, lunch, and dinner service. Maintains kitchen cleanliness and organization. Contributes to menu innovation and supports inventory management.

Bellboy position at a vibrant, original hotel. Deliver luggage, messages, and items for guests. Provide personalized room orientations and exceptional service.

Bartender responsible for greeting guests, taking orders, preparing and serving drinks and snacks, and ensuring guest satisfaction. Duties include creating new cocktails, promoting food and beverage offerings, and maintaining bar cleanliness. Must adhere to hotel food safety and hygiene standards.