300 English-speaking jobs in Boulogne-Billancourt

The Senior Hotel Sales & Contracting Solutions Coordinator provides L3 technical support for CRM and Contracting (Cvent) platforms, focusing on hotel RFP and contract management. This role resolves complex issues, manages escalations, and collaborates with Product, Development, and IT teams. The coordinator also designs training materials for L2 teams and contributes to the Hotel Sales Solutions Roadmap.

Within the Procurement Department, you will manage administrative and operational activities for Germany, Austria, and Romania. Responsibilities include supplier contract administration, declaration campaign management, dispute resolution, invoicing, and remuneration distribution.

Develop and manage a portfolio of hotels, driving commercial objectives and promoting purchasing solutions. Build partnerships with key hotel partners across Europe.

The Senior Hotel Sales & Contracting Solutions Coordinator provides L3 technical support for CRM and Contracting (Cvent) platforms, focusing on hotel RFP and contract management. This role resolves complex issues, manages escalations, and collaborates with Product, Development, and IT teams. The coordinator also designs training materials and analyzes support trends to improve hotel knowledge and efficiency.

You will be responsible for the administrative and operational management of Procurement activities for Germany, Austria and Romania. This includes supplier & contract administration, management of supplier declaration campaigns, declarative control & dispute management, supplier & customer invoicing, and distribution of service remunerations to hotels.

This 6-month internship supports global school partnerships and young talent acquisition. Responsibilities include managing school partnerships, organizing events, developing alumni networks, and supporting the VIE program. The role requires fluency in English, project management experience, and strong communication skills.

Develop and manage a portfolio of hotels, ensuring strong adoption of purchasing solutions. Drive commercial objectives by analyzing results, monitoring performance indicators, and developing sales opportunities. Build lasting partnerships with key hotel partners and owners across Europe.

The Junior Manager Hotel Openings supports hotels during critical phases (openings, renovations, brand changes) by collaborating with Accor expert teams, owners, and external partners. This role involves project management, stakeholder communication, risk mitigation, and ensuring timely delivery.

Assists the Executive Chef in preparing appetizers, entrees, and ensuring high-quality food service. Participates in training new kitchen team members and enforces health and safety standards. Requires culinary degree, 2+ years experience, strong Arabic cuisine knowledge, and food safety certification.

Prepare pizzas, focaccia, and other Italian dishes in a fast-paced environment. Ensure guest satisfaction and maintain a clean and organized workspace. Experience in Italian cuisine and a passion for pizza are required.

Oversees the preparation and butchering of meats, ensuring quality and adherence to culinary standards. Manages inventory, trains staff, and assists in menu development. Requires culinary qualification, butchery experience, and knowledge of food safety regulations.

Supports the Credit Control team in managing accounts receivable, ensuring timely collection of debts, and maintaining customer accounts. Assists with credit applications, risk assessments, and debt collection. Prepares reports and ensures compliance with credit policies.

Leads global regulatory strategy for a product franchise across APAC, MEA, Eastern Europe, and LATAM. Develops and implements international regulatory strategies for new registrations, lifecycle management, and business development activities. Coordinates with local regulatory affiliates and partners to ensure effective implementation of global strategies.

Regional Director of Sales will lead a team of 5+ Solution Sales Account Executives in EMEA South. Responsibilities include team coaching, regional forecast management, and customer engagement. The ideal candidate has 3-5 years of sales management experience and 5+ years of closing complex software deals. Must be a proven leader with a track record of exceeding sales goals and building high-performing teams.

The Product Excellence team is seeking a Senior Product Success Manager to ensure customer success with ServiceNow's OT products. This role requires 5 years of experience in a B2B client-facing role, industry domain expertise in ITOM ServiceNow modules, and deep understanding of ICS OT protocols. The Senior Product Success Manager will act as a trusted advisor to customers, drive continued value of products and services, and collaborate with Sales and account teams to achieve customer goals.

As VP Marketing Performance, you will lead the global acceleration, optimization, and scaling of Accor's Full-Funnel marketing model across all entities. You will define and implement best-in-class methodologies, partner with global brand teams, and drive company-wide adoption of a unified operating model. Your mission is to transform marketing from a cost center into a measurable value driver by combining executive leadership, data-driven strategy, and rigorous process optimization.

Analyzes distribution models and consumer booking trends. Optimizes pricing strategies, manages BAR levels, and develops rate offers. Monitors transient, group, and tour booking pace and forecasts revenue. Tracks competitive set pricing and collaborates with sales team on business selection.

Coordinates guest activities, develops yoga programs, and ensures smooth communication with guests. Maintains cleanliness and safety standards. Promotes and sells programs to guests and groups. Requires a college diploma, massage therapy or aesthetics certification, and 1-2 years of supervisory experience.

Assists in managing and executing banquet and event culinary operations, ensuring high-quality food production and presentation. Supervises, trains, and schedules kitchen staff. Collaborates with the Banquet Manager and event team to meet guest requirements. Maintains proper food safety, hygiene, and sanitation standards.

Inspects, maintains, and repairs mechanical and plumbing systems in a hotel. Performs preventative maintenance, troubleshoots equipment issues, and assists other trades.