132 English-speaking jobs in Boulogne-Billancourt

Optical Device Researcher role involving research, design, and packaging of passive or active optical chips for communication Networks. Requires a PhD in semiconductor, optics, or optical communications.

Support the L&D function by building a learning culture, identifying needs, and coordinating training programs. Develop and maintain the annual training plan, manage execution, and support brand initiatives.

Lead a team of field sellers to maximize business growth by formulating and executing sales strategy. Requires deep technical knowledge of cybersecurity solutions, SaaS architectures, and proven success in building high-performing sales teams.

Lead a team of field sellers to maximize business growth by formulating and executing sales strategy. Requires SaaS architecture knowledge, experience with channel sales, and a track record of building high-performing teams.

As a Recreation Assistant, you will create enjoyable, safe, and memorable guest experiences. Responsibilities include providing friendly service, assisting with activities and facilities, and maintaining recreational areas according to hotel standards.

Supervise and coordinate daily Housekeeping operations to ensure high standards of cleanliness and guest satisfaction. Lead the team, inspect areas, manage tasks, and handle guest issues while maintaining brand compliance.

The Bartender prepares beverages according to recipe standards and provides superior service. Must have strong beverage knowledge, including wines, specialty drinks, and beers. Responsible for maintaining stock levels, completing inventory, and ensuring guest age verification.

Company Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunity. Come join our Flock!

Skilled Sous Chef needed to support the Executive Chef in daily kitchen operations. Responsibilities include leading staff, ensuring food quality, managing inventory, and maintaining safety standards. Experience in 4-star or 5-star properties is preferred.

Performs all Front Desk operations including check-in, check-out, and billing. Acts as the main guest contact, ensuring prompt resolution of inquiries and building strong relationships. Requires a Hospitality Management diploma/degree and 1–2 years of Front Office experience.

Provide personalized, attentive butler service to guests, ensuring comfort and satisfaction. Responsibilities include managing guest needs, coordinating with hotel departments, and maintaining luxury service standards. Requires 2+ years in a luxury guest-facing role.

Supervise and develop spa therapists to ensure high treatment quality and guest service. Oversee daily operations, including scheduling, hygiene, and safety. Monitor sales performance and manage inventory while collaborating with other hotel teams.