117 English-speaking jobs in Boulogne-Billancourt

Seeking a Guest Relations Executive to deliver exceptional service in a luxury hotel setting. Responsibilities include managing VIP arrivals, anticipating guest needs, and resolving concerns with professionalism. Requires 2-3 years of luxury hospitality experience.

Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.

Housekeeping Manager role ensuring seamless resort operations. Responsibilities include leading the team, overseeing daily cleaning, quality control, and inventory management. Requires a hospitality management degree and proven management experience.

Breakfast Cook at The Hive accurately cooks hot food and prepares/portions items. Responsibilities include plating, seasoning, maintaining a clean station, and understanding various ingredients and cooking methods.

The Hive seeks a Line Cook to prepare and cook hot food products, portion food, and plate and garnish dishes. Must understand menu items, cooking techniques, and possess strong communication skills.

Supervise housekeeping standards and procedures. Open and close shifts, ensuring effective handovers. Assist with scheduling, room allocations, and inspections to maintain cleanliness and audit standards. Liaise with Front Office regarding guest needs.

Skilled Commis I needed to support kitchen operations at Heartists Cafeteria. Responsibilities include preparing Asian, African, Arabic, Indian, and Continental dishes, maintaining quality, and following food safety standards.

The AM Restaurant Server is an ambassador for the restaurant, providing excellent service and exceeding guest expectations. Responsibilities include taking orders, serving food and beverages, maintaining a clean work area, and following all sanitation guidelines.

Deliver awesome guest experiences as a Food & Beverage Attendant. This active role involves serving food and drinks, sharing menu knowledge, and ensuring smooth service while maintaining food safety.

Cleans and prepares guest rooms and public areas to meet established standards. Duties include cleaning, restocking amenities, vacuuming, and inspecting room equipment. Must be dependable and able to work flexible hours.

Company Description Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries.

Audit Front Office postings and settlements, verify departmental revenues, and review hotel reports. Responsibilities include managing month-end deadlines, handling credit card inquiries, and reconciling systems. Requires a Bachelor's degree and 2+ years of experience.

Lead the Food & Beverage Operations team to create guest experiences. Responsibilities include mentoring, supervising, and ensuring brand standards are met while liaising with the kitchen. Requires a service-focused personality and strong interpersonal skills.

Manages all conference and event planning operations, acting as a liaison between Banquets, Sales, and customers. Responsibilities include executing events per SOP, managing budgets, and ensuring high guest satisfaction.

The Art Handler manages all aspects of museum exhibition preparation, installation, and transportation. Responsibilities include safe handling, packing, and installation of artworks, requiring travel and driving heavy-duty trucks.

Bellperson role involves delivering luggage and items, orienting guests professionally, and serving as a property ambassador. Requires a service-focused personality, excellent communication, and the ability to work under pressure.

Director of Engineering to supervise daily department activities, manage team training, and ensure compliance with safety regulations. Responsibilities include overseeing building maintenance, managing inventory security, and monitoring departmental budgets.